Tipping Tips Taylors SC

"Thanking your wedding vendors and service people with some extra money is a gracious thing to do," says Jung Lee, a partner at Fete, a wedding planning firm in New York City. How to do it? Slip cash or personal checks into envelopes and hand them out at the end of the night.

Local Companies

Art Eats Bakery
864-201-4448
4500 Old Spartanburg Road
Taylors, SC
Art Eats Bakery
864-201-4448
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LakeSide Wedding Officiant & Minister - Brenda M. Owen
864 221-9111
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Brenda Owen - Wedding Officiant & Minister ~ Serving GA, SC & NC
864 226-0997
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864-859-3967
upstate South Carolina
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864-419-2665
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Carolina Rentals
(843) 881-5009
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Celebrations by Appointment
(843) 723-3006
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Castle Prom and Bridal the
(864) 576-0053
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Charleston Outdoor Catering
(843) 769-6889
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"Thanking your wedding vendors and service people with some extra money is a gracious thing to do," says Jung Lee, a partner at Fete, a wedding planning firm in New York City.

How to do it? Slip cash or personal checks into envelopes and hand them out at the end of the night.

Do Tip

Tipp


  • Your officiant: $25 to $100, depending on how many guests you have.
  • Ceremony assistants (altar boys, organist): $5 to $25 each (but first ask a clergy member whether tips are covered by the church fee).
  • The caterer (only if gratuities are not already covered in the contract): 15 to 22% of the total food/beverage cost (this will later be split among the wait and kitchen staff).
  • The chef: $1 to $2 per guest.
  • Divide an additional 5% of the total food and beverage cost among the banquet manager, maitre d', coat checker and bathroom attendants.
  • Hair and makeup artists: 15 to 20% of their fees.
  • The limousine drivers: 18 to 20% (unless it's included in the contract).

Don't Tip

  • The florist; the baker; the photographer

Keep your wedding budget from busting at the seams by consulting our Budget Basics section.

Read full article at Bridalguide.com

Featured Local Company

Art Eats Bakery

864-201-4448
4500 Old Spartanburg Road
Taylors, SC
http://cakes.arteats.com

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